Delicious and quick, sticky and crispy pastries simply made with apple slices, a touch of honey, and flaky puff pastry
Looking for an irresistible, pretty, and super-easy dessert that requires only FOUR ingredients?!?
Look no further. These apple puff pastries are precisely what you're looking for.
My apple roses, apple crostata, classic apple pie, apple crumble, ricotta and apple cake, soft and moist apple cake ... Ok, ok. You got me.
But what's not to love about healthy and naturally sweet apples layered over crispy pastry?!?
Wholesome and comforting. And tasting just like apple pie!
These delightful treats are a perfect combination of crispy puff pastry, sticky caramelized apples, and a touch of sweetness. They are great for breakfast, snack or dessert.
And they are quite versatile and easy to customize to your flavors.
You can make these with slices of peach, pear, fig, plum... And you can top almond slices, crushed hazelbuts or pistachios. And serve with icecream, whipped cream or just by themselves!
The best part? They are incredibly easy to make and require very few ingredients that you most likely already have in your kitchen.
Brush with egg wash and bake.
Once they are golden and puffy, remove them from the oven and let them cool down just for 2 minutes or so. With a spatula, gently lift them up and flip them. If the edges are not golden enough you can place them back in the oven (downside up) and bake for 3 or 4 more minutes until golden.
Sprinkle with powdered sugar and enjoy!
VIDEO RECIPE:
Other easy recipes with puff pastry you might like:
Caramelized Plums and Cream Puff Pastry PocketsUpside-Down Apple Pastries
Italian Cream Stuffed Cannoncini (cream horns)
Almond Swirl Pastries
Easy to Make Peach Tart
Berry Custard Pastries
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