This upside-down cake features tender, caramelized apples on top of a soft and moist, fluffy base, creating a show-stopping dessert that's as delicious as it is beautiful.
Today, I'm excited to share my super-easy recipe for a soft and delicious upside-down apple cake—perfect for breakfast or a cozy afternoon tea. This cake is topped with caramelized apples that bake up golden and tender, adding just the right amount of juiciness and sweetness.